My goal as a mother is to teach my children to be accepting of everyone no matter their skin color, their food, their religion, etc. and I hope that introducing them to new foods will help them grow up to be open minded and outgoing.
I love trying and learning to cook new foods and researching what other countries eat, what their traditions are and learning about their cultures. It has been SO much fun!
Below you can find the recipes that I have made based off other recipes I saw. These are by no means authentic, it’s just what I did from research!
1
Butter Chicken + Naan (India)
Check out this recipe
2
Moghrabieh (Lebanon)
Check out this recipe
3
Arepa Reina Pepiada (venezuela)
Check out this recipe
4
Khinkali (Georgia)
Check out this recipe
5
Khachapuri (Georgia)
Check out this recipe
6
Kaspressknodelsuppe (Austria)
Check out this recipe
7
Kaiserschmarrn (Austria)
Check out this recipe
8
Beef stew + Ugali (Rwanda)
Check out this recipe
9
Saleeg (Saudi Arabia)
Check out this recipe
10
11
Tamales de pollo en salsa verde (Mexico)
Green salsa chicken tamales SMALL BATCH
Check out this recipe
12
13
Moussaka (Greece)
Check out this recipe
14
Pita Bread (Greece)
Check out this recipe
